Banana Leaves for Pastelles

Tracy is making Cuban Stew and Puerto Rican Pastilles today. Lots of nice ingredients to a very healthy and hardy meal. Protein. Beef. Chicken. Pork. We have tomatoes, onions, calabaza winter squash, boniatos sweet potatoes, yautia taro root, green peppers, garlic cloves, cinnamon, celeryand spices.
Good warm kitchen in Rochester Michigan.

The banana leaves will be used to wrap and boil meat and vegetables mix in plantain masa dough.

I will post pics of the results later.

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